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The Blue Bistro: A Novel, by Elin Hilderbrand
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Elin Hilderbrand, author of the enchanting Summer People and The Beach Club, invites you to experience the perfect getaway with her sparkling new novel.
Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money. When the desirable Thatcher Smith, owner of Nantucket's hottest restaurant, is the only one to offer her a job, she wonders if she can get by with no restaurant experience. Thatcher gives Adrienne a crash course in the business...and they share an instant attraction. But there is a mystery about their situation: what is it about Fiona, the Blue Bistro's chef, that captures Thatcher's attention again and again? And why does such a successful restaurant seem to be in its final season before closing its doors for good? Despite her uncertainty, Adrienne must decide whether to open her heart for the first time, or move on, as she always does.
Infused with intimate Nantucket detail and filled with the warmth of passion and the breeze of doubt, The Blue Bistro is perfect summer reading.
- Sales Rank: #57084 in Books
- Published on: 2010-05-25
- Released on: 2010-05-25
- Original language: English
- Number of items: 1
- Dimensions: 8.24" h x .94" w x 5.50" l, .66 pounds
- Binding: Paperback
- 336 pages
From Publishers Weekly
The pricey, popular bistro of the title is the real star of Hilderbrand's fourth novel set on Nantucket. After years of hotel employ, peripatetic Adrienne Dealey, 28, lands her first restaurant job within hours of disembarking on the bucolic Massachusetts island. She's got a lot of learning to do as assistant to co-owner Thatcher Smith. Adrienne's soon attracted to the handsome Thatcher, and he seems to return her feelings. But just what is his relationship with his partner, the famous, utterly reclusive chef Fiona "Fee" Kemp? And why will no one talk about her? Hilderbrand specializes in beach reading (Summer People; The Beach Club); the plot doesn't go too far beyond standard romance and the characters don't reach beyond the conventional (though Adrienne does drink a bit more than the average heroine). But the complexities of running a bustling, ambitious restaurant in a summer hotspot are absorbing, and as Adrienne develops survival techniques with the customers and staff, readers follow her progress with genuine interest. Though the romance is a bit tepid and a subplot involving Adrienne's father's new girlfriend doesn't add much excitement, this is still a perfectly enjoyable beach book.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
From Booklist
Hilderbrand sets her sophisticated romance novel against the glamorous backdrop of Nantucket Island, as she has done in previous novels (Nantucket Nights, 2002; Summer People, 2003). Adrienne Dealey is anxious to put Aspen behind her, for it was the scene of her latest disastrous romance with a man of dubious character. Her previous stint as a concierge lands her a job as hostess at an upscale oceanfront restaurant. Charming, boyish owner Thatcher Smith has put the multimillion-dollar property up for sale and intends to close the Blue Bistro for good by summer's end. Other restaurant workers include a handsome, flirtatious bartender; his jealous, hardworking girlfriend; and a publicity-seeking pastry chef. As the romance between Thatcher and Adrienne heats up, his close, secretive relationship with reclusive, enormously talented chef Fiona Kemp, with whom he eats dinner every night, becomes a problem. Hilderbrand keeps things moving briskly in between sumptuous descriptions of food, drink, and tableware, throwing in an in-depth lesson on the restaurant business for good measure. Fun, stylish, and absorbing vacation reading. Joanne Wilkinson
Copyright © American Library Association. All rights reserved
Review
“A perfectly enjoyable beach book.” ―Publishers Weekly
“Hilderbrand keeps things moving briskly in between sumptuous descriptions of food, drink, and tableware, throwing in an in-depth lesson on the restaurant business for good measure. Fun, stylish, and absorbing vacation reading.” ―Booklist
“A wonderful, wonderful love story…the kind that you read, then recommend to many, many friends--and so, I recommend it to you. Highly.” ―James Patterson, bestselling author of Sundays at Tiffany's
“A wonderfully poignant behind-the-scenes journey into the world of high-end restaurants, island life, and the inner workings of the human heart. A great summer story.” ―Lolly Winston, New York Times bestselling author of Good Grief
“Hilderbrand adds depth to the novel with her multifaceted characters. The restaurant comes alive with believable conflicts between the staff and patrons. But the love story between Adrienne and Thatcher is the jewel of the novel. Together they discover the meaning of devotion and the rarity of real love.” ―Romantic Times BOOKclub Magazine
“This brand-new book is sure to become a summer favorite.” ―ReadersDigest.com (chosen as their #1 Unforgettable Beach Read)
Most helpful customer reviews
4 of 4 people found the following review helpful.
A beautiful location but they are so unhappy!
By CB in VT
Brought this book for traveling, so I read it, having enjoyed a previous book by this author. But I can't recommend this one, it certainly isn't a cheerful, lighthearted story as the cover conveys. I did not care for any of the depressing characters, and after getting through this strange group, came the very abrupt ending. I actually put the book down and said "what?". The best part to me was the restaurant and food description. But like someone else said, even the restaurant quests were unhappy. Purchased book without reading reviews, but will know better next time. Also, the main male character and restaurant owner, Thatcher, is a (supposedly recovering) alcoholic, but he pushes Adrienne to drink champagne to push sales in her role of restaurant hostess. Really pushes it, and she just goes along. I found that very off putting.
0 of 0 people found the following review helpful.
Good summer read.
By Kim M.
Fun read for those relaxing beach days. I wish the recipe for the crackers was included. They sounded really delicious:)
0 of 0 people found the following review helpful.
Blue Bistro
By Laurie B.
i received this Book & was more then pleased. Thank you
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